Tomato Cucumber Salad

• 2  cups cherry tomatoes , halved
• 5 mini cucumbers , sliced into 1/4'' coins
• 3  teaspoons olive oil
• 1 teaspoon  red wine vinegar
• salt and pepper , to taste
• 2 tablespoons diced red onion
• 2  tablespoons chopped fresh basil

Add cherry tomatoes and cucumbers to a bowl. Drizzle olive oil and vinegar on top. Season with salt and pepper. Toss everything to coat. Garnish with diced red onion and fresh basil.
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